Confident. Unapologetic. Transformative. Empowered. Authentic. Fierce.
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“I’m not even vegan, but I’d eat this again in a heartbeat.”
The soyrizo breakfast burrito was unreal—crispy, savory, perfectly spiced, and didn’t feel like a substitute. My friend got the pozole which I tasted. It had a deep, slow-cooked flavor that reminded me of eating this caldo in my abuelitas home. You can tell this food is made with intention and care.
Marisol R. — San Jose, CA
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“Comfort food that feels nourishing.”
Tried the pozole and mini donuts and was genuinely impressed. The pozole was rich without being heavy, and the donuts were soft, warm, and perfectly sweet. Everything tasted fresh and balanced. This is food that makes you slow down and enjoy it.
Daniel H. — Oakland, CA
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“Dessert-first people, this is for you.”
The chocolate tart w/cookie crust was silky and decadent. The pumpkin pie was incredible—great spice, perfect texture. You’d never guess it’s vegan. I’d happily serve this at a holiday parties.
Elena M. — Palo Alto, CA
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“Food made with heart—and it shows.”
The soyrizo burrito had bold flavor and a great bite, The food is homemade in the best way. Nothing tasted processed or rushed. This is the kind of food you bring to family parties and get-togethers.
Chris L. — Santa Cruz, CA